The silver-plated serving plate consists of three round bases and is crowned by a koi which is also the handle. You can use the flat etagere for tea time by serving sugar and biscuits or for various fruits for a breakfast table. Small treats during the festive season can be perfectly presented.

We recommend to always wash vintage tableware by hand and do not use a dishwasher to ensure its longevity.

Vintage items usually show some signs of wear or fading.